This easy vanilla pudding is a life saver. It takes 3 minute put together the night before and you have a healthy and filling breakfast the next morning. Today I added bananas, kiwi, raspberries, raw almonds and coconut flakes. I like to get most of my nutrients in the morning so I can feel energized throughout the whole day.
That's it, breakfast is served, enjoy!
Mariella
That's it, breakfast is served, enjoy!
Mariella
Vanilla Chia Pudding (vegan, raw, gluten-free)
1 cup unsweetened almond milk (or your favorite dairy free milk)
3 tablespoons chia seeds
1/2 teaspoon pure vanilla extract
sweetener to taste (agave, raw honey, liquid stevia)
Combine all ingredients in a glass jar with a lid. Stir together then tighten the lid and shake it. Regrigertate for 6 hours or over night. (I forget to do this sometimes so I''ll just leave it to refrigerate for 30 minutes while I get ready. It still works!) You can transfer it to a bowl if you like. Add fruit, nuts, cocoa nibs, goji berries or anything your heart desires and enjoy!
Looks yummy and healthy!
ReplyDeletestill looks yummy and healthy in 2019!
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